Aug 30, 2015


Hello everyone
Here are the cards we made yesterday
This one is a fold back side gate-fold,
it's an 8 by 8 card with a 2 inch front fold back

With a 4 inch over-layed card
the little card is closed shut, to help balance the design.


8 by 8 decoupage baby boy card
with doily and lace detail and a little bow.

Gardening card suitable for lady or gent.

Double heart Wedding card
with lace and ribbon detail
and finished with flowers and leaves

8 by 8 inch baby girl card
with an aperture embossed  raised panel
finished with tiny decoupage booties
flowers and ribbon bows.

lovely to meet all the new ladies
Ethel and Mary came all the way from Cork, 
and stayed at the Wilton Hotel.
Mary and Kay came from Dublin
and Kay from Kilkenny
Mary from Navan
and Aileen from Malahide
so everyone had a long drive home.
thanks you all for coming
and hope you enjoyed the day


as Promised
the recipe for the Porridge Bead can be found HERE

and here is recipe the Coronation Chicken


1 cup of cream
1 cup of Mayonnaise
1/2 cup of curry sauce
1/2 jar of mango chutney
add about 6 poached chicken breasts
to serve 6 people

This is a great summer dish, thanks Liam for sharing.
and can be eaten hot or cold.




1 comment:

  1. beautiful cards Yvonne and lovely receipes Siobhan

    ReplyDelete

Thank you for your comment, I really appreciate, you taking the time to leave one. and will do my best to answer every one.
Yvonne xx